Strawberry Banana Bread - Disney World |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
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from the Whispering Canyon Cafe, Wilderness Lodge Ingredients:
1 cup butter, softened |
2 cups granulated sugar |
2 cups ripe bananas, mashed (about 6 medium-size) |
4 eggs |
1 teaspoon salt |
2 teaspoons baking soda |
3 cups flour |
1 1/2 lbs frozen sliced strawberries, thawed |
Directions:
1. Grease two 9- by 5-inch loaf pans.
2. Preheat oven to 325 degrees.
3. In a large mixing bowl, cream the butter and sugar.
4. Incorporate the bananas and scrape the sides of the bowl with the spatula.
5. Add the eggs one at a time, mixing thoroughly after each one; set aside.
6. In another bowl, mix together the salt, baking soda, and flour.
7. Add the flour mixture to the butter mixture and stir until fully incorporated.
8. Add the strawberries.
9. Pour into prepared pans and bake for 60 to 75 minutes or until a toothpick inserted in the center comes out clean.
10. Cool completely on a rack before inverting onto a plate.
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