Stove Top Pork Chops With Gravy |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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A family favorite that is quick and easy to make. This makes a lot of gravy. Hubby likes to cut up the pork and make a pork and gravy sandwich. You can also use chicken in this recipe. Ingredients:
1 lb boneless pork chop (or boneless chicken breasts) |
2 (10 1/2 ounce) cans cream of chicken soup |
1 cup chicken broth |
8 ounces fresh mushrooms |
1 teaspoon garlic powder |
pepper |
Directions:
1. Season your pork or chicken with the pepper.
2. Brown pork or chicken.
3. Add cream of chicken soup, chicken broth, and garlic powder and stir.
4. Add mushrooms.
5. Cover with lid and cook for about an hour. I usually cook the pork for an hour but the chicken for 40-45 minutes.
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