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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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Greens are feel good food! This combination of flavors works every time. Ingredients:
1 bunch bok choy, coarsely chopped |
2 tablespoons olive oil |
3 tablespoons chicken broth |
1 small onion, chopped |
red pepper flakes, to taste |
2 lemons, juice of |
4 garlic cloves, minced |
1/2 teaspoon minced ginger |
1/2 teaspoon salt |
Directions:
1. Get wok hot.
2. Add olive oil, onion, ginger, garlic, salt and red pepper flakes, saute for a few minutes.
3. Add chicken broth and lemon juice.
4. Add bok choy and stir on high till done.
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