Print Recipe
Sticks 'n' Stones
 
recipe image
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Servings: 1
Perfect for Halloween or any party - or for curling up in front of the TV. For make-ahead convenience, prepare up to 1 week in advance and store in an airtight container.
Ingredients:
4 cups caramel corn
4 cups unseasoned croutons
3/4 cup sesame sticks
3/4 cup honey roasted peanuts
3/4 cup toasted pumpkin or 3/4 cup sunflower seeds
1/4 cup butter, melted
1 (1 ounce) package dry ranch dressing mix
Directions:
1. Combine caramel corn, croutons, sesame sticks, peanuts and toasted pumpkin seeds on ungreased jelly-roll pan.
2. Drizzle with butter and sprinkle with dressing mix and toss to coat.
3. Bake 15 minutes, stirring occasionally.
4. Cool 10 minutes on pan.
5. Turn out onto paper towels and cool completely.
By RecipeOfHealth.com