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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 1 |
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60% whole wheat bread that works every time!! Ingredients:
1 1/3 cups water |
1 1/2 tablespoons dry milk powder |
1 tablespoon molasses |
1 tablespoon honey |
3 tablespoons margarine |
1 teaspoon white sugar |
1 teaspoon salt |
1/2 cup rye flour |
2 cups whole wheat flour |
1 cup bread flour |
2 3/4 teaspoons active dry yeast |
Directions:
1. Place the ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Whole Wheat setting, and Start.
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