 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
It's EASY AND TASTY! We ate a dish like this at Mr. Steak in Mpls. many years ago. We loved it so much that my DH spent time figuring out what was in it and came home to make it. It's probably not the exact recipe they used - but we've been enjoying this simple recipe for years. Ingredients:
4 1/3 lbs hamburger patties (ground sirloin, chuck, round, what ever you like) |
salt, to taste |
4 slices mozzarella cheese |
8 ounces spaghetti sauce, with garlic |
Directions:
1. Grill the patties.
2. Salt, to taste.
3. Heat the spaghetti sauce.
4. Add a cheese slice on top of each patti to melt, right at the end of the cooking time.
5. Put on plate and cover generously with spaghetti sauce.
6. We serve this with pasta and a salad.
|
|