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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Yet another marinade for steaks. I use this marinade a lot when making stir fry, also just for when I'm grilling. Dont substitute garlic salt for garlic powder or it will be too salty. Ingredients:
1/3 cup soy sauce |
1/2 cup olive oil |
1/3 cup fresh lemon juice |
1/4 cup worcestershire sauce |
1 1/2 tablespoons garlic powder |
3 tablespoons dried basil |
1 1/2 tablespoons dried parsley flakes |
1 teaspoon white pepper |
1/4 teaspoon hot pepper sauce (optional) |
1 teaspoon instant minced garlic (optional) |
Directions:
1. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender.
2. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
3. Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.
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