Starbucks' Low-Fat Date Scones Recipe

Posted by
Rate It!
Starbucks' Low-Fat Date Scones
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine first 8 ingredients in a bowl; cut in margarine with a pastry blender until the mixture resembles coarse meal. Add dates; toss well. Add yogurt and egg whites, stirring just until dry ingredients are moistened (dough will be sticky).
  2. Turn dough out onto a lightly floured surface; with floured hands, knead lightly 3 to 4 times. Pat dough into an 8-inch circle on a baking sheet coated with cooking spray. Cut dough into 10 wedges, cutting into but not through dough. Bake at 350° for 25 minutes or until loaf sounds hollow when tapped.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.57 Kcal (923 kJ)
Calories from fat 37.01 Kcal
% Daily Value*
Total Fat 4.11g 6%
Cholesterol 0.82mg 0%
Sodium 329.99mg 14%
Potassium 340.31mg 7%
Total Carbs 43.9g 15%
Sugars 18.17g 73%
Dietary Fiber 4.64g 19%
Protein 5.25g 11%
Vitamin C 0.2mg 0%
Iron 1mg 5%
Calcium 89.1mg 9%
Amount Per 100 g
Calories 267.68 Kcal (1121 kJ)
Calories from fat 44.92 Kcal
% Daily Value*
Total Fat 4.99g 6%
Cholesterol 1mg 0%
Sodium 400.46mg 14%
Potassium 412.98mg 7%
Total Carbs 53.27g 15%
Sugars 22.05g 73%
Dietary Fiber 5.63g 19%
Protein 6.38g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 1.2mg 5%
Calcium 108.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top