Stan's Tartar Sauce

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

This recipe came from my brother-in-law who used to be a chef for a fancy restaurant. Everything he makes is great, but I really loved this tartar sauce he made this summer when we had a family fish fry.

Ingredients:

1 cup mayonnaise

1/4 cup finely chopped dill pickles

3 tablespoons chopped green onions or 3 tablespoons red onions

1 tablespoon drained capers

1 tablespoon chopped fresh parsley

2 tablespoons fresh lemon juice

1 teaspoon dijon mustard

1/2 teaspoon dried tarragon (optional)

1/2 teaspoon worcestershire sauce (optional)

1/4 teaspoon hot pepper sauce

Directions:

1. Mix all ingredients.
2. Chill.

By RecipeOfHealth.com