St. Anthony's Famous Turkey Dressing |
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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 8 |
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This recipe has been used by our church for their many bazaars and also dinners. It is a favorite at Thanksgiving and Christmas time Ingredients:
1 1/4 loaves bread, dry and crumbled |
4 eggs |
5 ounces evaporated milk |
1 cup celery, chopped |
1/2 cup onion, ground |
1/4 teaspoon nutmeg |
1 teaspoon salt |
1/2 cup butter, divided and melted |
meat stock, as needed |
Directions:
1. Mix all ingredients together except 1/2 stick of butter and add enough meat stock to keep juicy.
2. Stir often.
3. Bake at least 2 1/2 hours in 350 degree oven.
4. Top with other 1/2 melted oleo when nearly done.
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