Squaw Bread Recipe

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Squaw Bread
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Ingredients:

Directions:

  1. In a 1-quart glass measuring cup or bowl, combine cornmeal, oats, bran and wheat germ.
  2. Pour in boiling water. Stir thoroughly and set aside to cool.
  3. Place yeast in large mixing bowl and add warm water, stir. Let sit 10 minutes.
  4. Add honey, butter, and salt, and mix.
  5. Add cooled cornmeal mixture. Stir until smooth.
  6. Stir in whole wheat flour.
  7. Gradually add unbleached flour, one cup at a time, until mixture is stiff enough to knead.
  8. Knead dough for 10 to 12 minutes until smooth, adding additional flour as necessary.
  9. Shape dough into ball and place in a greased bowl, turning to coat.
  10. Place dough in warm, draft-free place until doubled in size (about 1 1/2 hours).
  11. Punch down dough and turn out onto lightly floured board. Divide dough in half.
  12. Shape each half into a round loaf. Place loaves on a large lightly greased cookie sheet.
  13. Cover and place in warm place until double (about 1 hour).
  14. Bake in preheated oven at 350°F 40 to 50 minutes.
  15. Remove loaves from cookie sheet and cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.99 Kcal (641 kJ)
Calories from fat 17.85 Kcal
% Daily Value*
Total Fat 1.98g 3%
Cholesterol 2.54mg 1%
Sodium 114.84mg 5%
Potassium 59.75mg 1%
Total Carbs 30.54g 10%
Sugars 5.22g 21%
Dietary Fiber 1.51g 6%
Protein 3.51g 7%
Vitamin C 0.1mg 0%
Iron 1.8mg 10%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 213.03 Kcal (892 kJ)
Calories from fat 24.85 Kcal
% Daily Value*
Total Fat 2.76g 3%
Cholesterol 3.54mg 1%
Sodium 159.92mg 5%
Potassium 83.2mg 1%
Total Carbs 42.52g 10%
Sugars 7.27g 21%
Dietary Fiber 2.1g 6%
Protein 4.89g 7%
Vitamin C 0.1mg 0%
Iron 2.5mg 10%
Calcium 13.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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