Sprouted Mung Bean Salad

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 10

Ingredients:

10 cups sprouted organic mung beans

1 bunch organically grown cilantro, leaves only

1/2 cup organic lemon juice

1/2 cup organic olive oil

1 tablespoon muchi curry

pinch organic cayenne pepper

2 1/2 tablespoons organic raw soy sauce

1 tablespoon minced organic garlic

1 tablespoon organic stone-ground mustard

Directions:

1. Toss all of the ingredients together in a large serving bowl. Serve immediately.
2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

By RecipeOfHealth.com