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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Another Wally recipe. This is a super special dip. So easy, you won't believe it. So dip into the recipe and see for yourself. :) Ingredients:
3 small ripe avocados, halved and pitted |
2/3 cup onion, chopped |
2/3 cup packed fresh cilantro, chopped |
1/3 cup fresh lime juice |
2 tablespoons canned chipotle chiles in adobo, seeded and finely chopped |
1 tablespoon adobo sauce |
1/2 teaspoon ground cumin |
1/2 teaspoon salt |
Directions:
1. Scoop avocado flesh into bowl and mash with fork.
2. Stir in remaining ingredients. Chill.
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