Spinach With Raisins and Pine Nuts (Espinacs a La Catalana) Recipe

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Spinach With Raisins and Pine Nuts (Espinacs a La Catalana)
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Ingredients:

Directions:

  1. Place the raisins in a small bowl, add very hot water to cover, and soak until plump, 10 to 15 minutes. Drain well and pat dry with paper towels, then set aside.
  2. Rinse, but do not drain the spinach. Place the spinach in a large saucepan over medium heat and cover the pan. Cook the spinach in the water that clings to its leaves until just wilted, 4-5 minutes, stirring a few times.
  3. Transfer the spinach to a colander and squeeze out the excess moisture by pressing on the spinach with the back of a spoon. Chop the spinach coarsely. (The spinach can be prepared a few hours ahead up to this point).
  4. Heat the olive oil in a large skillet or wok over low heat. Add the garlic, pine nuts, and soaked raisins and cook until the nuts and garlic are light golden, 3-5 minutes.
  5. Increase the heat to medium, add the chopped spinach and cook for about 1 minute, stirring to combine evenly. Season with salt and pepper to taste, transfer to a serving bowl and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.84 Kcal (694 kJ)
Calories from fat 65.14 Kcal
% Daily Value*
Total Fat 7.24g 11%
Sodium 137.39mg 6%
Potassium 1151.17mg 24%
Total Carbs 22.54g 8%
Sugars 9.62g 38%
Dietary Fiber 4.56g 18%
Protein 7.4g 15%
Vitamin C 50mg 83%
Iron 6.2mg 34%
Calcium 189.1mg 19%
Amount Per 100 g
Calories 82.08 Kcal (344 kJ)
Calories from fat 32.24 Kcal
% Daily Value*
Total Fat 3.58g 11%
Sodium 68mg 6%
Potassium 569.78mg 24%
Total Carbs 11.16g 8%
Sugars 4.76g 38%
Dietary Fiber 2.26g 18%
Protein 3.66g 15%
Vitamin C 24.8mg 83%
Iron 3.1mg 34%
Calcium 93.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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