Spinach Tortilla Spirals With Cheese Recipe

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Spinach Tortilla Spirals With Cheese
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Ingredients:

  • 4 eggs
  • 1/2 package of spinach
  • herbs to taste
  • 2 tbsp margarine

Directions:

  1. Preparation: Wash the spinach, chop them into fine julienne, beat eggs with sea salt and herbs, add spinach and mix well.
  2. Heat a nonstick pan and to place a tablespoon of margarine, melted and add the beaten.
  3. Cook on one side, and unmold the pan putting on another tablespoon of margarine and cook the tortillas on the other side. Unmold and let cool.
  4. Cut strips of 3 inches wide also cut the cheese into thin strips and 3 inches wide. Place cheese over the tortilla and roll strip, pierced with a toothpick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149 Kcal (624 kJ)
Calories from fat 108.68 Kcal
% Daily Value*
Total Fat 12.08g 19%
Cholesterol 112.59mg 38%
Sodium 178.83mg 7%
Potassium 164.04mg 3%
Total Carbs 1.22g 0%
Sugars 0.25g 1%
Dietary Fiber 0.36g 1%
Protein 9.39g 19%
Vitamin C 5mg 8%
Iron 1mg 5%
Calcium 192.5mg 19%
Amount Per 100 g
Calories 218.15 Kcal (913 kJ)
Calories from fat 159.12 Kcal
% Daily Value*
Total Fat 17.68g 19%
Cholesterol 164.85mg 38%
Sodium 261.84mg 7%
Potassium 240.18mg 3%
Total Carbs 1.78g 0%
Sugars 0.37g 1%
Dietary Fiber 0.52g 1%
Protein 13.75g 19%
Vitamin C 7.3mg 8%
Vitamin A 0.1mg 1%
Iron 1.4mg 5%
Calcium 281.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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