1 lb fresh spinach leaves |
1 cup fresh mushrooms, sliced |
4 slices cooked and crumbled bacon |
1/2 cup mayonnaise |
1/2 cup sour cream or 1/2 cup plain yogurt |
1 tablespoon white wine vinegar |
2 tablespoons lemon juice |
1 tablespoon green onion, chopped |
1 tablespoon fresh parsley, minced |
1 -2 garlic clove, crushed |
1/2 teaspoon dijon mustard (optional) |