1 (10 oz.) package(s) fresh baby spinach |
1 pint(s) grape tomatoes halved |
1 small red onion thinly sliced |
1/2 cup(s) dried apricots chopped |
1 ripe avocado peeled and diced |
1/2 cup(s) chopped pecans toasted |
1/3 cup(s) canola oil |
2 tablespoon(s) white wine vinegar |
2 tablespoon(s) orange juice |
2 tablespoon(s) apricot jam |
1/2 teaspoon(s) salt |
1/2 teaspoon(s) ground coriander |
1/2 teaspoon(s) freshly ground pepper |