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Spinach Pie
Prep Time:
30 Minutes
Cook Time:
30 Minutes
Ready In:
60 Minutes
Servings:
12
Spinach Pie
Ingredients:
360 g spinach
154 g onions
4 tablespoons extra virgin olive oil
3 tablespoons lemon juice
16 g salt
4 cups all-purpose flour
8 g yeast
4 tablespoons vegetable oil
Directions:
1.
390 grams spinach.
2.
154 grams onions.
3.
2 onces olive oil.
4.
2.5 onces lemon juice.
5.
16 grams salt.
6.
1.473 kilograms flour.
7.
8 grams yeast.
8.
2.5 onces vegetable oil.
By RecipeOfHealth.com
