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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 10 |
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SPINACH CHEESE SWIRLS This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Elmquist Estate in Heath, Texas in 1981. Ingredients:
10 ounces frozen chopped spinach thawed and drained |
2 cups shredded mozzarella cheese |
1 cup finely chopped onion |
1 garlic clove minced |
10 ounces refrigerated pizza crust |
Directions:
1. Combine first four ingredients and mix well.
2. On a greased baking sheet roll pizza dough into a rectangle then seal any holes.
3. Spoon filling over crust to within 1” of edge.
4. Roll up jelly roll style starting with long side then seal ends and place seam side down.
5. Bake at 400 for 25 minutes then cut into slices.
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