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Prep Time: 10 Minutes Cook Time: 13 Minutes |
Ready In: 23 Minutes Servings: 4 |
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cute little appetizers I got from a collection of recipe cards from Avon. Havent tried them, but I cant wait to make them! Ingredients:
1 (6 1/2 ounce) package cream cheese with garlic and herbs |
1/2 cup packed torn stemmed spinach |
1/4 teaspoon pepper |
1 (17 ounce) package frozen puff pastry sheets, thawed |
sweet and sour sauce (optional) |
Directions:
1. Preheat oven to 400ยบ. Combine cheese, spinach, and pepper in small bowl and mix well.
2. Roll out each sheet of puff pastry into 12 square on a lightly floured surface. Cut each square into 16 (3 ) squares.
3. Place about 1 tsp cheese mixture in centre of each square. Brush edges with water, and bring together over filling, twisting lightly to seal. Fan out corners of puff pastry.
4. Place 2 apart on ungreased baking sheets. Bake 13min or golden. Serve warm with sweet and sour sauce if desired.
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