Print Recipe
Spinach-Cheddar Frittata
 
recipe image
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Servings: 1
Can be made for any meal. From Eat Better America.
Ingredients:
3/4 cup egg substitute (i.e. egg beaters) or 3 egg whites, whisked
1 ounce low-fat cheddar cheese, shredded
1 cup fresh baby spinach, washed
nonstick cooking spray
salt and pepper
Directions:
1. Preheat the oven to 350 degrees.
2. Whisk together the egg, cheese, and spinach; add salt and pepper to taste.
3. Spray a small casserole dish with nonstick cooking spray, and pour in the egg mixture.
4. Bake for 15 minutes or until firm. Serve with fruit and whole grain toast.
By RecipeOfHealth.com