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Spinach Artichoke Dip
 
recipe image
Prep Time: 0 Minutes
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 10
This is a dip that can be served and made quickly and easily!
Ingredients:
2- cans of artichoke hearts
1- box frozen chopped spinach
2- packages (blocks) of cream cheese
1.5- cups of parmesan cheese
.5 cup of sliced/slivered almonds (optional)
.5 garlic clove (optional)
Directions:
1. Place all ingrediants, Except for the Almonds in a microwave safe bowl and heat.
2. Stir occassionaly while heating.
3. Heat until Hot.
4. Stir in almonds.
5. Serve on either sourdough bread, Garlic Toasts, or with plain crackers!
6. Also great with veggies!!!!
By RecipeOfHealth.com