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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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I know there are many different recipes for this, but i love this one. Please use Hellman's Mayo!! It makes a difference in taste! Ingredients:
1 (10 ounce) box frozen spinach |
2 cans of unmarinated artichoke hearts |
1 cup of hellman's mayonnaise |
1 cup shredded mozzarella cheese |
1 cup of shredded parmesan cheese |
2 garlic cloves |
Directions:
1. Thaw the box of spinach, drain and roughly chop it.
2. Drain and chop the artichoke hearts
3. Press or chop the garlic.
4. Mix all of the ingrediants together and bake in an 8x8 or 9x9 pan at 350 fo 30-35 minutes.
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