 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
|
Add a little zing to Holiday fare, traditional sweet potatoes with bourbon, brown sugar and cinnamon. Scrumptious! *smile* Ingredients:
* 4 cups sliced cooked sweet potatoes |
* 1/4 lb butter |
* 1 cup brown sugar |
* 1/4 cup bourbon |
* 1/4 teaspoon cinnamon |
Directions:
1. Cook your sweet potatoes first (either slice and quick cook in a microwave or bake whole till slightly done in oven).
2. In medium heavy sauce pan combine butter, brown sugar, bourbon, and cinnamon.
3. Cook until the brown sugar dissolves.
4. Place cooked sliced sweet potatoes in buttered baking dish.
5. Pour syrup over the potatoes and bake for 20 minutes in a preheated 350 degree oven.
6. Serve with your Main Dish.
|
|