Spicy Whipped Sweet Potatoes Recipe

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Spicy Whipped Sweet Potatoes
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Ingredients:

Directions:

  1. In a saucepan, bring the potatoes to a boil, reduce heat and simmer for 15 minutes, until soft.
  2. Drain and transfer the potatoes to a food processor.
  3. Add maple syrup, cayenne, chili powder, and salt. Process for 1 minute while adding the butter 1 tablespoons at a time.
  4. Warm in a pan and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.22 Kcal (738 kJ)
Calories from fat 0.83 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 1294.06mg 54%
Potassium 355.84mg 8%
Total Carbs 42.03g 14%
Sugars 24.35g 97%
Dietary Fiber 2.84g 11%
Protein 2.09g 4%
Vitamin C 4.2mg 7%
Vitamin A 0.7mg 22%
Iron 1mg 5%
Calcium 50mg 5%
Amount Per 100 g
Calories 128.33 Kcal (537 kJ)
Calories from fat 0.6 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 942.35mg 54%
Potassium 259.13mg 8%
Total Carbs 30.61g 14%
Sugars 17.73g 97%
Dietary Fiber 2.07g 11%
Protein 1.52g 4%
Vitamin C 3.1mg 7%
Vitamin A 0.5mg 22%
Iron 0.7mg 5%
Calcium 36.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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