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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This tartar sauce is always a hit! The use of cayenne pepper, boiled egg, and onion really adds to this sauce! Ingredients:
2 cups reduced-fat mayonnaise |
1 hard-cooked egg, peeled and chopped |
1/4 onion, minced |
2 tablespoons dill pickle relish |
2 teaspoons cayenne pepper |
1 teaspoon seasoned salt |
Directions:
1. Stir together the mayonnaise, egg, onion, relish, cayenne pepper, and seasoned salt in a bowl. Cover and chill until ready to serve.
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