Spicy Sweet Potato Frites

Prep Time: 30 Minutes

Cook Time: 3 Minutes

Ready In: 33 Minutes

Servings: 4

Ingredients:

2 pounds sweet potatoes (4 medium)

2 quarts vegetable or peanut oil, for frying

spice blend, recipe follows

1 teaspoon kosher salt

1 teaspoon garlic salt

1/4 teaspoon cayenne pepper

1/4 teaspoon chili powder

1/4 teaspoon ground black pepper

1/2 teaspoon paprika

1/4 teaspoon ground dried thyme

1/4 teaspoon ground dried oregano

Directions:

1. Peel potatoes and cut into 1/4-inch matchsticks. Heat oil to 300 degrees F. Blanch fries for 2 minutes and let cool. Heat oil to 350 degrees F. Fry for 3 minutes, or until fries are brown and rise to the top. Sprinkle with the spice blend.
2. Spice blend:
3. Toss all the spices together in a large bowl. Store in an airtight container.

By RecipeOfHealth.com