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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 40 |
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Spicy Snack Mix is a light, crispy concoction that's a favorite of Betty Sitzman and her family in Wray, Colorado. The nuts help to satisfy the hungries , and you can make the mix more or less spicy to suit your taste. Ingredients:
1/2 cup butter, cubed |
1 tablespoon seasoned salt |
1 tablespoon worcestershire sauce |
1/2 to 1 teaspoon garlic powder |
1/2 to 1 teaspoon hot pepper sauce |
7 cups rice chex |
6 cups cheerios |
5 cups wheat chex |
1 can (12 ounces) mixed nuts |
Directions:
1. In a small saucepan, melt butter. Add the seasoned salt, Worcestershire sauce, garlic powder and pepper sauce; set aside.
2. In a large bowl, combine cereal and nuts. Drizzle with butter mixture; toss to coat.
3. Spread into two 15-in. x 10-in. x 1-in. baking pans. Bake at 250° for 1 hour, stirring every 15 minutes. Store in airtight containers. Yield: 22 cups.
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