Spicy Roasted Sweet Potato Fries |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Give your sweet potato fries a spicy kick with chili powder. Ingredients:
1 tablespoon olive oil, divided |
2 large sweet potatoes (about 1 1/4 lb.) |
1/4 teaspoon salt |
1/4 teaspoon chili powder |
1 teaspoon brown sugar |
Directions:
1. Brush an aluminum foil-lined jelly-roll pan with 2 tsp. olive oil. Heat pan in a 425° oven 5 minutes.
2. Peel sweet potatoes, and cut into 3- x 1/2-inch strips. Combine strips, salt, chili powder, brown sugar, and remaining 1 tsp. oil in a large zip-top plastic freezer bag, tossing to coat.
3. Place strips in a single layer in prepared pan.
4. Bake at 425° for 30 minutes or until crisp, stirring every 10 minutes.
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