Spicy Rice With Ground Beef (One Dish Meal) |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 7 |
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This recipe is quick and easy to make. It has alot of flavour and heats up well the next day. If you are cooking for a larger group its really versatile. Cups of beef broth need to=cups of rice thats all you need to remember. This is a fun recipe to play around with. For an Italian flavour substitute Italian seasoning for the spicy pepper medley etc. Ingredients:
1 lb lean ground beef or 1 lb ground chicken |
1 (40 g) package onion soup mix |
1 tablespoon clubhouse spicy pepper medley |
1 teaspoon garlic powder |
1 (28 ounce) can diced tomatoes |
1 medium green pepper, diced (optional) |
3 cups beef broth |
3 cups instant rice (minute rice or uncle ben's) |
1/2 cup vegetable juice or 1/2 cup tomato juice |
Directions:
1. In a Dutch oven: brown ground beef with garlic powder and green pepper until beef and pepper are cooked through; drain off excess fat.
2. Add onion soup mix, pepper medley, can tomatoes, beef broth and vegetable juice; mix well.
3. Bring contents to a boil and simmer for 5-10 minutes until onions in soup mix are soft; add rice. Cover pot and remove from heat. Let stand for 6-7 minutes or until rice is cooked through.
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