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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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A flavorful, fast and easy recipe for grilled pork tenderloin. The spice could also be used on chicken or ribs! Ingredients:
2 tablespoons chili powder |
1 teaspoon salt |
1/4 teaspoon ground ginger |
1/4 teaspoon dried thyme |
1/4 teaspoon ground black pepper |
2 (1 pound) pork tenderloins |
Directions:
1. In a small bowl, mix together chili powder, salt, ginger, thyme, and black pepper. Rub spice mix into pork tenderloins. Place meat in a baking dish, cover, and refrigerator for 2 to 3 hours.
2. Preheat grill for medium heat.
3. Brush oil onto grill grate, and arrange meat on grill. Cook for 30 minutes, or to desired doneness, turning to cook evenly.
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