Spicy Oven Baked Vegetable Fries -- |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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A healthier version of French Fries, the combination of sweet potatoes and turnips is a taste treat - even if you don't normally care for turnips. The combination makes a great sidedish to serve with pork tenderloin, if the vegetables are cut into chunks and baked. I've never tried adding garlic powder, but. . . Ingredients:
1 large sweet potato |
1 large turnip |
1 teaspoon chili powder |
1/2 teaspoon salt |
2 tablespoons olive oil |
Directions:
1. Peel and cut the sweet potato and turnip into 1/4 strips.
2. Place in a bowl and sprinkle with the combined salt, chili powder and olive oil, turning to coat thoroughly.
3. Spread in one layer on a foil-lined cookie sheet with sides.
4. Bake 375 degrees, 12-15 minutes. Turn and bake an additional 12-15 minutes. Test to make sure they are cooked through.
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