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Spicy Mashed Potatoes
 
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Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 2
Here's another spicy recipe for those brave souls that love spicy food!
Ingredients:
2 medium potatoes
2 tablespoons crushed red pepper flakes
2 garlic cloves, minced
1/4 cup milk
2 tablespoons butter
1 tablespoon sea salt
Directions:
1. Partially peel the potatoes and then cut in half.
2. Boil potatoes in slightly salted water until cooked.
3. Drain potatoes and blend to desired consistency with a mixer or potato masher.
4. Return to a burner on low and add red pepper, garlic, milk, butter and garlic salt. mix well.
5. Add more milk if necessary.
By RecipeOfHealth.com