Spicy Marinated Shrimp and Garlic Recipe

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Ingredients

Count

Nutrition

705

Calories

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Ingredients:

Serving

Directions:

Gently heat the olive oil in a wide, heavy sillet.
Add all the remaining ingredients except the shrimp and parsley.
Cook very gently, stirring occasionally, for 15 minutes.
Raise heat and stir in the shrimp.
Cook, tossing the shrimp constantly in the hot oil, until they just turn pink and begin to curl.
DO NOT OVERCOOK!!
Scrape the shrimp mixture into a bowl.
Cover and allow to marinate in the refregerator for a day or so.
Sprinkle with parsley before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	705.15 Kcal (2952 kJ)
Calories from fat	531.36 Kcal
		% Daily Value*
Total Fat	59.04g	91%
Cholesterol	65.76mg	22%
Sodium	1299.23mg	54%
Potassium	173.82mg	4%
Total Carbs	37.76g	13%
Sugars	0.47g	2%
Dietary Fiber	1.83g	7%
Protein	10.11g	20%
Vitamin C	9.9mg	17%
Iron	1.6mg	9%
Calcium	63.7mg	6%

Amount Per 100 g
Calories	401.03 Kcal (1679 kJ)
Calories from fat	302.19 Kcal
		% Daily Value*
Total Fat	33.58g	91%
Cholesterol	37.4mg	22%
Sodium	738.89mg	54%
Potassium	98.85mg	4%
Total Carbs	21.48g	13%
Sugars	0.27g	2%
Dietary Fiber	1.04g	7%
Protein	5.75g	20%
Vitamin C	5.6mg	17%
Iron	0.9mg	9%
Calcium	36.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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