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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Easy cole slaw Texas way!! Ingredients:
2 cups shredded cabbage |
1/4 cup thinly sliced red onion |
1/2 (4 oz.) can chopped green chilies |
1 can mexi-corn, drained |
1 cup shredded cheddar |
1/4 sheredded carrots |
2/3 cups hot peppers |
3/4 cup ranch dressing |
1 tablespoon lime juice |
1/2 teaspoon ground cumin |
Directions:
1. Toss cabbage, onion, chilies and corn together. Mix the Ranch dressing, lime juice and cumin together and toss with the salad.
2. Top with the cheese and chill.
3. You can add any meat leftovers you have to make a more substantial salad,
4. such as chopped chicken, bacon bits, ground taco beef or chopped ham.
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