 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 10 |
|
Spicy addictive dip for any occassion. Given to me by my aunt. Not for calorie counters! Ingredients:
12 ounces cream cheese |
1/2 cup butter |
15 ounces white corn (drained) |
8 ounces jalapenos (drained and diced) |
tortilla chips |
Directions:
1. combine butter and cream cheese in the microwave until smooth, stirring frequently.
2. add corn and jalepenos to the butter and cream cheese mixture and stir together.
3. transfer to a small crockpot to keep warm.
4. serve with tortilla chips.
|
|