Spicy Coleslaw

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Nice addition to a standard cole slaw, a little pep for those that like it spicy. Enjoy

Ingredients:

1 small green cabbage cored and quartered

1 small red cabbage cored and quartered

3 medium carrots grated

1 small red bell pepper chopped

1 small green bell pepper chopped

1/2 large red onion sliced thin

2 small jalapeño peppers cut in half seeds and veins removed and sliced thin

1 small bunch cilantro long stems removed and chopped

juice from 2 large lemons

1-1/2 tablespoons white wine vinegar

1/2 cup extra virgin olive oil

1/2 teaspoon salt

1 teaspoon freshly ground black pepper

Directions:

1. Slice cabbage quarters crosswise into 1/8 thick strips.
2. Combine cabbage and rest of vegetables in large salad bowl.
3. Toss with lemon juice, vinegar and olive oil then add salt and pepper to taste and toss again.
4. Serve immediately or cover and refrigerate.

By RecipeOfHealth.com