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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Hope you enjoy it, let me know. Ingredients:
1 cup chili sauce, bottled |
1/4 cup onion, chopped |
3 tablespoons vinegar |
1 teaspoon brown sugar, packed |
1 garlic clove, crushed |
1/4 teaspoon dry mustard |
1/4 teaspoon bottled hot pepper sauce (i use tabasco) |
1/8 teaspoon salt |
Directions:
1. In a medium saucepan, combine 1 cup bottled chili sauce, 1/4 cup chopped onions, 3 T. vinegar, 1 teaspoons packed brown sugar, 1 clove crushed garlic, 1/4 teaspoons dry mustard, 1/4 teaspoons bottled hot pepper sauce, and 1/8 teaspoons salt.
2. Bring to boiling. Reduce heat. Simmer, uncovered 10 minutes, stirring often.
3. Serve warm or cool.
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