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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Nice and easy recipe that I found online from The whole family loved it Ingredients:
1 tablespoon paprika |
1/2 teaspoon celery salt |
1/2 teaspoon onion powder |
1/2 teaspoon lemon pepper |
1/4 teaspoon dried marjoram |
2 boneless skinless chicken breast halves |
1 tablespoon vegetable oil |
1 teaspoon hot pepper sauce |
Directions:
1. Combine first 6 ingredients in a small bowl. Drychicken.
2. Sprinkle chicken with 1 teaspoon of seasoning mixture.
3. (reserve remaining for another time).
4. Heat oil with hot pepper sauce
5. Use heavy medium skillet over medium-high heat.
6. Add chicken and cook until brown, about 5 minutes.
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