1 (3 1/2-ounce) bag boil-in-bag long-grain rice |
2 tablespoons sugar |
3 tablespoons low-sodium soy sauce |
2 tablespoons rice vinegar |
2 teaspoons chile paste with garlic (such as sambal oelek) |
1 teaspoon bottled ground fresh ginger (such as spice world) |
cooking spray |
1 teaspoon dark sesame oil |
1 1/2 cups matchstick-cut carrots |
1 cup thinly sliced red bell pepper |
2 cups chopped cooked chicken breast |
2 cups snow peas, trimmed |
1/4 teaspoon salt |
1/3 cup unsalted, dry-roasted peanuts |