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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Yummmmmmy!! Spicy, so have plenty of cold beverages around. Ingredients:
1 cup butter or 1 cup margarine, melted |
1/4 cup worcestershire sauce |
2 tablespoons fresh ground pepper |
2 tablespoons lemon juice |
1 teaspoon salt |
1 teaspoon hot sauce |
2 cloves garlic, minced |
2 1/2 lbs unpeeled medium raw shrimp |
1 lemon, thinly sliced |
Directions:
1. Combine first 7 ingredients.
2. Layer shrimp and lemon slices in a 13x9 inch baking dish.
3. Top with sauce.
4. Bake at 400 degrees for 20 minutes or until shrimp turn pink, stirring once.
5. Remove shrimp, reserving sauce.
6. Serve shrimp with reserved sauce and French bread.
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