Spicy Asian Tuna Melt Recipe

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Spicy Asian Tuna Melt
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Ingredients:

Directions:

  1. Combine the tuna, chopped onions, hot sauce, mayo, pepper, and sesame oil in a small bowl and mix to combine.
  2. Place a medium to large skillet on low heat and add your English muffin halves all inside up onto the pan. Place even amounts of your tuna mixture to each English muffin half, top with one slice of tomato each, and sprinkle each evenly with cheese.
  3. Cover and allow to cook until the cheese has melted (5-10 minutes).
  4. Serve with French fries or a salad for a great, quick and tasty dinner treat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.32 Kcal (922 kJ)
Calories from fat 113.9 Kcal
% Daily Value*
Total Fat 12.66g 19%
Cholesterol 29.65mg 10%
Sodium 412.47mg 17%
Potassium 176.62mg 4%
Total Carbs 10.55g 4%
Sugars 2.05g 8%
Dietary Fiber 1.24g 5%
Protein 15.6g 31%
Vitamin C 3.7mg 6%
Iron 1.1mg 6%
Calcium 202.1mg 20%
Amount Per 100 g
Calories 218.11 Kcal (913 kJ)
Calories from fat 112.75 Kcal
% Daily Value*
Total Fat 12.53g 19%
Cholesterol 29.35mg 10%
Sodium 408.32mg 17%
Potassium 174.85mg 4%
Total Carbs 10.44g 4%
Sugars 2.03g 8%
Dietary Fiber 1.23g 5%
Protein 15.44g 31%
Vitamin C 3.6mg 6%
Iron 1.1mg 6%
Calcium 200mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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