1 tablespoon dark sesame oil, divided |
1 tablespoon grated peeled fresh ginger |
2 garlic cloves, minced |
2 cups chopped cooked skinless, boneless chicken breasts |
1/2 cup chopped green onions |
1/4 cup chopped fresh cilantro |
3 tablespoons lower-sodium soy sauce |
2 tablespoons rice vinegar |
2 tablespoons hoisin sauce |
2 teaspoons chile paste with garlic (such as sambal oelek) |
1 (6.75-ounce) package thin rice sticks (rice-flour noodles) |
2 tablespoons chopped dry-roasted peanuts |