Spicy Asian Dipping Sauce |
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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 2 |
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After a meal at P.F. Chang's, I wanted to try a simple combination of spices to make their dipping sauce. Although not exactly the same, it still matched well with cold slices of cucumber =) Ingredients:
1 tablespoon chili paste (with seeds) |
1 teaspoon sesame oil |
1 teaspoon wasabi |
1 tablespoon soy sauce |
1 tablespoon rice vinegar or 1 tablespoon black vinegar |
1/2 teaspoon sugar |
1 teaspoon green onion, grated |
Directions:
1. Mix all ingredients in a small saucer. Adjust the amount of each ingredient according to your preference for spiciness.
2. Use for dipping or as a dressing.
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