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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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A cake full of spices, apples, and nuts that leaves my mouth wanting another bite. Ingredients:
1 cup flour |
1/2 cup whole wheat flour |
1 cup brown sugar |
1 1/2 cups apples, cut in medium size pieces |
1 cup half-and-half |
1/2 cup walnuts |
1 teaspoon baking soda |
1 teaspoon ground cinnamon |
1/2 teaspoon nutmeg |
1/2 teaspoon cardamom powder |
1/2 teaspoon powdered clove |
1/2 teaspoon powdered ginger |
1 teaspoon vanilla extract |
1/2 cup vegetable oil |
Directions:
1. Preheat the oven to about 350 degrees F.
2. Grease and flour a 8x8 baking pan.
3. Mix all the dry ingredients. While mixing add the half-and-half, oil, and vanilla.
4. Mix well and now add the nuts and apple.
5. Put inside the oven to bake. After approximately 45 minutes, check to see if it is cooked by inserting a knife in the center of the cake.
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