 |
Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 6 |
|
This is a yummy loaf that goes well with Cinnamon Honey Butter .. Makes 1.5 pound loaf Ingredients:
1/2 cup milk |
2 tablespoons milk |
3/4 cup canned pumpkin puree |
1 1/2 tablespoons vegetable oil |
1/4 cup sugar |
1 teaspoon salt |
1 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
3 1/3 cups bread flour, unsifted |
1 1/2 teaspoons bread machine yeast |
Directions:
1. Heat milk in the microwave for 30 seconds on HIGH.
2. Add ingredients to the bread pan in the order given by the manufacturer.
3. Set Cycle: Sweet, Loaf size: 1 1/2 lb.
4. After 5 minutes, check the dough; add a tablespoon of flour at a time if too wet, or a tablespoon of water at a time if too dry.
|
|