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Prep Time: 25 Minutes Cook Time: 1 Minutes |
Ready In: 26 Minutes Servings: 4 |
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From Yahoo Groups. Ingredients:
1 1/2 cups flour |
3/4 cup whole wheat pastry flour |
1 cup brown sugar |
1 tablespoon baking powder |
1 teaspoon cinnamon |
1/4 teaspoon baking soda |
1/4 teaspoon nutmeg |
1/8 teaspoon ginger |
1/8 teaspoon ground cloves |
4 egg whites |
1 cup canned pumpkin |
1/2 cup buttermilk |
3 tablespoons unsweetened applesauce |
2 tablespoons molasses |
1/2 cup walnuts, chopped |
Directions:
1. Preheat oven to 350.
2. Spray a loaf pan with non stick spray. Set aside.
3. In bowl, combine flours, brown sugar, baking powder, cinnamon, baking soda, nutmeg, ginger, and cloves.
4. Add the egg whites, pumpkin, buttermilk, applesauce, and molasses.
5. Use electric mixer, beat until just blended than beat on high speed for 2 minuts.
6. Stir in walnuts.
7. Pour batter into loaf pan.
8. Bake for 55-65 minutes.
9. Cool bread in pan for 10 minutes.
10. Remove from pan, cool completely on wire rack.
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