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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Great on a hot summer day! I just came across this recipe in an old cookbook. Ingredients:
6 cups water, divided |
3/4 cup sugar |
2 cinnamon sticks |
6 whole cloves |
1 large lime, thinly sliced |
1 lemon, thinly sliced |
3/4 cup fresh lemon juice |
Directions:
1. In a large saucepan, bring 4 cups water, sugar, cinnamon sticks and cloves to a boil.
2. Reduce heat, simmer 10 minutes.
3. Remove from heat, discard cinnamon and cloves.
4. Cool.
5. Pour into a large pitcher.
6. Stir in lime, lemon, lemon juice and remaining water.
7. chill at least 1 hour before serving.
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