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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Nice and tangy beverage. Great for fall. Ingredients:
5 cups boiling water |
5 individual green tea bags |
1/2 cup sugar |
1/3 cup lemon juice |
1/4 teaspoon pumpkin pie spice |
5 cups unsweetened apple juice |
2 cups cranberry juice |
Directions:
1. In a Dutch oven or large kettle, bring the water to a boil.
2. Remove from heat; add the tea bags.
3. Cover and steep for 8 minutes. Discard the tea bags.
4. Add sugar, lemon juice and pumpkin pie spice to tea; stir until sugar is dissolved.
5. Stir in apple juice and cranberry juice.
6. Serve warm or cold.
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