 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
I have served this several times. Not overly sweet and with lots of flavor. From Atlanta Natives' Favorite Recipes Spice Party Punch Ingredients:
1 (46 ounce) can pineapple-grapefruit juice |
1 quart apple juice |
3 (6 ounce) cans frozen orange juice concentrate |
1 (5 3/4 ounce) can frozen lemon juice |
24 whole cloves |
3 pieces cinnamon (3 in.) |
1/2 teaspoon ginger |
1/2 teaspoon allspice, ground |
1/2 teaspoon mace |
1 cup sugar |
4 quarts ginger ale |
Directions:
1. Combine fruit juices.
2. Tie cloves in cheesecloth bag (unless you want to go fishing for them later); add to juices with other spices and sugar.
3. Mix well.
4. Let stand several hours.
5. When ready to serve, remove spice bag; stir well.
6. Pour over ice in punch bowl; add ginger ale.
|
|